70794CCX 70800CCX 70797CCX Purple Black Yellow Sweet potato, radish, cherry, Charcoal Safflower, lemon spirulina extract 13,22 €/piece 13,22 €/piece 13,22 €/piece 70798CCX 70799CCX 71101VCX Orange Brown Dark blue Radish, blackcurrant, apple, Radish, blackcurrant, apple, Spirulina Extract safflower, lemon safflower, lemon, cocoa 65,21 €/piece 13,22 €/piece powder 13,22 €/piece T ip Suggestions for use - Diluted before molding To achieve brighter colors on a dark - Spray or brush into a mold before molded product, first coat it in a fine layer molding of white chocolate. - Spray onto very cold desserts or 1. Spray the colored cocoa butter molded products straight out of 2. Spray a mix of white chocolate (70%) the freezer for a velvet effect and cocoa butter (30%) 3. Mold the chocolate 207 gniroloC